Beef is cheapest in the Talas region, and lamb is cheapest in the Korchkor district

Maximum prices for meat have been set for each region of the country. This was reported by the Ministry of Economy of the Kyrgyz Republic.

It is specified that prices have been set for beef and lamb, except for boneless meat.
The ministry explains that the price per kilogram of beef in the capital is 680 KGS, and lamb is 670 KGS. Beef is also available in the Chui region, while lamb is slightly more expensive at 690 KGS.

In Naryn and the Naryn region, beef and lamb can be bought for 680 KGS per kilogram. In the Kochkor region, the price of meat is set at 640 KGS. In Zhumgal, it is slightly more expensive — 650 KGS, and in At-Bash — 670 KGS.

Beef is cheapest in the At-Taly district — 620 KGS, while lamb is slightly more expensive there — 650 KGS.

In the Issyk-Kul region, the price of beef is set in the range from 650 to 680 KGS, and lamb — from 660 to 690 KGS.

In the Talas region, the price of beef is set at 630 KGS, and lamb at 650 KGS per kilogram.

In Osh, meat can be bought for 680 KGS. In the Osh region, beef costs between 620 and 670 KGS, and lamb between 650 and 680 KGS.

Prices are roughly the same in the Jalal-Abad region: beef costs between 630 and 680 KGS, and lamb between 650 and 690 KGS.

In the Batken region, beef costs between 650 and 680 KGS, and lamb can be purchased for 689 KGS per kilogram.